BEER & CIDER
Mongozo Premium Pilsner
4,7%, 33 cl, Belgium (Organic, glutenfree)
120, –
Inderøy Gårdsbryggeri Gårdsøl
Lager 4,5%, 50 cl, Norway
140, –
Amundsen Modern Day IPA
6,5%, 33cl, Norway (V)
110, –
St. Feuillien Grisette BIO Blonde
5,5%, 25 cl, Belgium (Organic)
90, –
To Øl Implosion Alc. Free Pale Ale
0%, 33 cl, Denmark
79, –
Liefmans Fruitesse Fruitbeer
3,8%, 25 cl, Belgium
90, –
Lovløs Østkyst Cider
4,7%, 33 cl, Norway
105, –
Carlsberg Alcohol Free
0,5%, 33 cl, Denmark (Organic)
70, –
Brooklyn Special Effects Alc. Free
0,5%, 33 cl, Denmark (Organic)
70, –
SPARKLING WINE
Jan Vidal Vita Vivet Cava Brut
Penedès, Spain (SU)
Xarel-lo/Parellada/Macabeo. Crisp, dry with creamy bubbles. Notes of apple, citrus and flowers. Organic.
Glass 129, –
Bottle 590, –
Filipa Pato 3B Rosé
Bairrada, Portugal (SU)
Baga/Bical. Dry, fresh and fruity sparkling rosé with a nice balance. Organic.
Bottle 649, –
Christoph Hoch Kalkspitz Pét Nat 2020
Kremstal, Austria (SU)
Grüner Veltliner and more slightly cloudy and fresh pétillant naturel with mild and elegant bubbles. Organic and biodynamic.
Glass 159, –
Bottle 739, –
Laherte blanc de blancs brut nature champagne 2020
Champagne, France (SU)
Chardonnay. Rich and dry with fine bubbles and minerality. An elegant and pleasant champagne. Family-owned winery in Chavot, France. Organic and biodynamic.
Bottle 1050, –
WHITE WINE
Weingut Fred Loimer Gluegglich
Weinland/ Austria (SU)
Chardonnay/Zierfandler/Riesling/Muscatell. Slightly cloudy, dry and lively wine from one of the best wine producers in Austria. Organic and biodynamic.
Glass 155, –
Bottle 760, –
Entre Vinyes Oniric Blanc
Penedès/ Spain (SU, V)
Xarel-lo. Tastes like summer. Unusual, yet accessible, aromatic, yet fresh. Organic.
Glass 140, –
Bottle 680, –
Dom. de la Fessardiére La mer qu’on voit danser
Dom. de la Fessardière/ France/ Loire/ Muscadet (SU)
Muscadet. Dry and fresh with a nice softness and notes of dried flowers. Family-owned winery in Loire, France. Organic.
Bottle 620, –
Dom. Fouassier Sancerre Les Grand Champs 2018
Loire/ France (SU)
Sauvignon Blanc. Delicate Sancerre with aromas of elderflower, citrus and green herbs. Organic and biodynamic.
Bottle 950, –
Clos du Moulin aux Moines Monthelie Sous Le Cellier AOC 2018
Clos du Moulin aux Moines/ France/ Burgund/ Monthélie (SU)
Chardonnay. White burgundy with hints of white flowers, ripe fruits and with a pleasant minerality. Family-owned winery in Monthélie, France. Organic.
Bottle 1025, –
ROSE
Johanninger Ein Schluck vom Himmel
Rheinhessen/ Germany (SU)
Pinot Noir/ St Laurent. Juicy and fresh German rosé with a nerve.
Glass 135, –
Bottle 645, –
RED WINE
Agricola de Cadalso Garnacha 2017
Madrid/ Spain (SU)
Garnacha. A juicy and delicate red with notes of dark red berries, spices and flowers.
Glass 169, –
Bottle 795, –
Julie et Toby Bainbridge Cuvée Crush
France/ Loire (SU)
Grolleau. A wonderfully light red, perfect for warm summer days. Bottled on re-used champagne bottles. Family-owned wine yards in Anjou, France. Organic.
Bottle 639, –
Jean-Paul Brun Beaujolais L’Ancien
Jean-Paul Brun/ France, Burgund/ Beaujolais (SU))
Gamay. A young, soft and juicy Beaujolais with hints of red berries and herbs. Family-owned wine yards in Charnay, France. Organic.
Bottle 790, –
Ca’ del Baio Barbaresco
Piedmont/ Italy (SU)
Nebbiolo. Full bodied, classic Barbaresco with notes of ripe dark friut and a hint of spice.
Bottle 950, –
ORANGE WINE
Entre Vinyes Oniric Brisat 2000
Penedès/ Spain (SU)
Xarel-lo/ Parellada. Lightly yellow colour, crisp and fresh, yet soft and very drinkable. Fruity aromatics, slightly saline. Organic.
Glass 190, –
Bottle 860, –
Intellego Elementis 2019
Swartland/ South-Afrika (SU)
Chenin Blanc. Light golden colour with nice minerality and hints of ripe citrus. 7000 bottles produced.
Bottle 950, –
Jojo Mosel Orange Juice
Mosel/ Germany (SU)
Riesling. Fresh and juicy orange wine. Perfect for most plant-based dishes.
Bottle 890, –
KUMI Beer & Wine Menu
You can now download the KUMI Beer & Wine Menu here to your device:
